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Restaurants to try this summer

by The 100 Companies
man with pizza

Yesterday was the grand opening of Carving Room’s sister restaurant, CR NoMa. The new Mediterranean spot serves deli classics, Moroccan-inspired dishes and imported fried Moroccan “cigars.”

On June 10, Arlington is getting a new bakery/sweets shop, Sidekick, serving “boundary-pushing baked goods,” frozen treats and coffee/tea.

Xiquet, a new Spanish restaurant specializing in paella, isn’t opening until August, but with a menu created by the the paella competition-winning Chef Danny Lledó, it’s sure to be worth the wait. In addition to four to six types of paella, the menu will include suckling pig, steaks and seafood.

The 100 Companies staff

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