Food & Ag Policy: Food Safety

With more mouths to feed every day, there are increasingly complex policy questions about how to do so in a safe, healthy way – making food & ag policy more important than ever.

In March, we introduced Story Partners’ new Eat, Drink & Farm practice – led by Matt Herrick – with a Washington DC 100 edition that focused on key issues facing the upcoming Farm Bill.

Now we are turning our focus to another important topic, food safety – with a range of experts discussing how sound policies can help prevent food-borne illnesses, reduce medical costs, and create greater confidence in our food system.

– Gloria Dittus, Story Partners